Ingredients:
- 4 tbsp red bean paste
- 1 tbsp sugar
- 1 tbsp butter
- Arroyo Kitchen Lotus Buns
Bun Preparations:Steam:
- Use an electrical steam or traditional steamer.
- Toss buns into steamer and leave in steamer for 5 to 10 minutes.
OR
Microwave:
- Wrap bun(s) with wet paper towel.
- Microwave on low for 30 to 45 seconds.
Preparation Instructions:
- In a bowl, soften the canned red bean paste.
- Add in butter and sugar, and stir until fully mixed.
- Add the red bean mixture into the Lotus Buns.
- Add a slice of butter on top.
- Serve and enjoy!
Find Red Bean Paste at your local Asian market or on Amazon.
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